Step 1
On serving platter, arrange ½ bag of Tostitos^® Restaurant Style chips.

Step 2
Top with half each of the tomato, cucumber, black olives and red onion.

Step 3
Drizzle with half of the tzatziki sauce.

Step 4
Repeat layers; sprinkle with feta.

Step 5
Serve immediately, but try one first. These go fast!