TOSTITOS® 7-Layer Dip Wedding Cake
TOSTITOS® 7-Layer Dip Wedding Cake
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Ingredients
Instructions
Step
1
Begin making the layer dip by emptying the can of refried beans into the bottom of a large, cylindrical, glass bowl and spreading them evenly.
Step
2
Press a plastic cup, upside down, into the beans in the center of the large glass bowl. Later, this will act as a stand for the smaller glass bowl.
Step
3
Next, add the salsa, queso, guacamole, and sour cream by continuing to layer the dips in a ring around the cup until the large bowl is full to the top.
Step
4
Place the smaller, cylindrical, glass bowl on top of the plastic cup in the center of the large bowl as the second “tier”.
Step
5
Fill the smaller bowl with layers of dip and ingredients until full.
Step
6
Cut cherry tomatoes in half, and place in a ring around the surface of the large bowl to decorate.
Step
7
As an additional garnish, use a plastic bag filled with guacamole with your piping tip of choice to add piping around the rim of the small glass bowl.
Step
8
Enjoy with a bag of TOSTITOS® Original Restaurant Style!