Step 1
Grate potatoes and squeeze out any liquid.

Step 2
In a bowl, toss potato with egg, flour, salt and pepper.

Step 3
Preheat waffle iron to medium‑high.

Step 4
Grease with cooking spray.

Step 5
Divide potato mixture into quarters.

Step 6
Place in waffle iron for 5 to 7 minutes or until golden and crispy.

Step 7
Top each waffle with 2 tbsp Tostitos^® Salsa and a fried egg.

Step 8
Season with additional salt and pepper, if desired.