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Lexington Style BBQ Nachos




Amount Ingredient
Lexington Style Slaw
2 cup Cabbage, chopped
½ cup Carrot, shredded
¼ cup Sugar
1 tsp Salt
1 cup BBQ Sauce
1 bag TOSTITOS® Original Restaurant Style
2 lb BBQ Pulled Pork
1 ½ cup BBQ Sauce
2 cup Lexington Style Slaw

How to Make

For Lexington Style Slaw:
Combine cabbage, carrot, salt, and sugar in large mixing bowl. Toss well. Sit for 20 minutes.
Rinse vegetables in colander with cold water for several minutes.
Allow water to drain.
Combine BBQ sauce with drained vegetable. Reserve.
For Nachos:
Spread TOSTITOS® chips evenly on sheet pan.
Combine BBQ pulled pork and BBQ Sauce.
Sprinkle pulled pork over nachos.
Sprinkle Lexington Style Slaw over nachos.